Department Profile
Started in 1995,BSc Food Technology is the pioneer aided stream programme in Kerala. Subsequently MSc Food Science and Technology was introduced in 2005 under X th UGC innovative plan , with spices and plantation products as specialisation. Since this was the only aided college affiliated to Calicut University the scheme and syllabus for Food Technological studies were framed by and members of Faculty of Dept of Food Technology ,Mampad College. As the Programmes gained wider acceptance over the years, to meet the demand of applicants, college opted to start B Voc Food Technology in 2018 -19, and B.voc Nutrition Science and Dietetics in 2020-21. For all the Food Technology programs run by the college, inplant training in various food industries and also project work carried out in research institutes / department is mandatory. Department also providing Skill development and Vocational training opportunities by initiating course in Baking Technician under Skill Hub initiative PMKVY 3.0
Head of Department: Mr. Jawahar A
Faculty Members
Mr. Jawahar A
Head of Department & Assistant Professor
Mr. Hasker E
Assistant Professor
Dr. Saleena P
Assistant Professor
Ms. Aswathi Ganga C. S
Assistant Professor
Ms. Vismaya Vinod K. P
Assistant Professor
Mr. Mohammed Abdul Basheer K. T
Assistant Professor
Ms. Amrutha S Nair
Assistant Professor
Ms. Narjas P. P
Assistant Professor
Ms. Fathima Jesni
Assistant Professor
Ms. Ayisha Nihala L
Assistant Professor
Ms. Anakha E. K
Assistant ProfessorAcademic Programmes
Undergraduate Programmes
Postgraduate Programmes
Syllabus
Student Achievements
|
Name of Event |
Participants |
Organising institution and Year |
Achievements |
|
Interzone |
Anand KP |
2021-22 |
3RD Prize |
|
National level Kick boxing championship |
Muhammed jamanudheen |
Indian association of kick boxing organization [IAKO]-2021-22 |
Champions-1st Prize |
|
Inter collegiate mixed mappilapattu competition (RAGAM-22) |
Junaid P |
2022 |
2nd Prize |
|
Akhila kerala Mappila pattu Competition |
Junaid P |
Association of Mappila kala Instructors[ASMI]-2022 |
1ST Prize |
BVoc NUTRITION SCIENCE AND DIETETICS MAJOR ACHEIVEMENT OF STUDENTS
|
Name of Event |
Participants | Name of the game | Achievements |
|
Second youth state drop roball Championshionship, |
Avlin |
Team event girls- |
First |
| Second youth state drop roball Championship |
Nabeel |
Sepaktakraw |
Second runner up |
|
Second youth state drop roball Championshionship |
Fathima Neha |
Doubles girls |
Second |
|
Selection in College initiative programe |
Sufyanu Souri – 2021-24 |
1st prize in college level science quiz |
|
|
Selection in College initiative programe |
Hiba showkath – 2021-24 |
|
Activities & Events
